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Home Breakfast The Breakfast Box
Steak Masterclass
Steak Masterclass £150.00
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The Butchery Box
The Butchery Box £30.00 – £50.00Price range: £30.00 through £50.00

The Breakfast Box

£19.00 – £20.00Price range: £19.00 through £20.00

The Breakfast Box includes in our opinion all of the essential ingredients for the cooked breakfast.

 

12 x Pork chipolatas.

8 x Dry Cured Back or Streaky Bacon Rashers.

6 x Locally Layed Free Range Eggs.

1 x 400g Chubb of Fruit Pig Black Pudding. (The best you will ever taste)

 

For any additional requirements, please contact us directly.

Subscribe weekly or monthly to this product!

or make a single purchase using the button below.

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SKU: N/A Categories: Meat boxes, Breakfast
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Description

Description

The Breakfast Box includes in our opinion all of the essential ingredients for the cooked breakfast.

12 x Pork chipolatas.

8 x Dry Cured Back or Streaky Bacon Rashers.

6 x Locally Layed Free Range Eggs.

1 x 400g Chubb of Fruit Pig Black Pudding. (The best you will ever taste)

For any additional requirements, please contact us directly.

Subscribe To The Breakfast Box!

You are signing up to a weekly or monthly subscription for this meat box, we will bill and send you a box every month.

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Additional information

Additional information

Which bacon would you like

Back

,

Streaky

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8 rashers per pack.

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Traditional Chipolatas

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Block & Butchers humble chipolata made really simply, just lightly seasoned and sweetened with a dash of honey. Sold in packs of 12    
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THE CHICKEN BOX

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Keeping it simple, Nothing But Free Range Chicken The Chicken Box is for those who just want some more white meat in their lives. Slow grown, locally reared and a selection of your favourite cuts.   Box Contains 1 x Large 1.8 - 2.0kg Locally Reared Potash Farm Free Range Sasso Chicken. 600g Free Range Chicken Fillets (typically 3 breasts) 6 x Large Free Range Chicken Portions (drumsticks and thighs).   The Chicken Box is delivered fresh and suitable for freezing.   For any additional requirements, please contact us directly. Subscribe weekly or monthly to this product! or make a single purchase using the button below.
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Simply Steak

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Dry aged for a minimum of 28 days and cut from native beef. Choose from Sirloin, Rump or Rib Eye. Delivered in packs of two, each steak weighs 250g. Fresh and suitable for freezing.   For any additional requirements, please contact us directly. Subscribe weekly or monthly to this product! or make a single purchase using the button below.
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Our mission is to create a Butchery that works with local and British free-range farms whose passion and beliefs align with ours and put our own unique style to it!

  • 3 Kings Head Parade, Wendover, Bucks HP22 6DX
  • Phone: 01296 707 470
  • Email: info@blockandbutcher.uk
Opening Times

Tuesday 12pm – 5.30pm
Wednesday 9am – 5.30pm
Thursday 9am – 5.30pm
Friday 9am – 5.30pm
Saturday 9am – 5pm

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    • 100% Grass Fed
    • Lamb
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