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Home Beef Dry Aged, Native, Beef Silverside Roasting Joint
Dry Aged, Prime Corner Cut Topside
Dry Aged, Prime Corner Cut Topside £37.50 – £50.00Price range: £37.50 through £50.00
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Dry Aged, Native Rib of Beef
Dry Aged, Native Rib of Beef £90.00 – £180.00Price range: £90.00 through £180.00

Dry Aged, Native, Beef Silverside Roasting Joint

£17.00 – £34.00Price range: £17.00 through £34.00

Silverside is quite similar visually to topside but has more of a course grained texture. It has a superb flavour but does require longer cooking to achieve tenderness, so lends its self well to slow roasting or pot roasting.  Silverside of beef is a fantastic joint for the table it is also ideal to eat cold.

 

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SKU: N/A Category: Beef
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Description

Description

Silverside is quite similar visually to topside but has more of a course grained texture. It has a superb flavour but does require longer cooking to achieve tenderness, so lends its self well to slow roasting or pot roasting.  Silverside of beef is a fantastic joint for the table it is also ideal to eat cold.

 

Additional information

Additional information

Weight

1.0kg For 2 people plus leftovers

,

1.5kg Suitable for 4 people

,

2.0kg Suitable for 6 people

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Our mission is to create a Butchery that works with local and British free-range farms whose passion and beliefs align with ours and put our own unique style to it!

  • 3 Kings Head Parade, Wendover, Bucks HP22 6DX
  • Phone: 01296 707 470
  • Email: info@blockandbutcher.uk
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Tuesday 12pm – 5.30pm
Wednesday 9am – 5.30pm
Thursday 9am – 5.30pm
Friday 9am – 5.30pm
Saturday 9am – 5pm

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