Description
Dry aged for a minimum of 28 days and cut from native beef.
Choose from Sirloin, Rump or Rib Eye.
Delivered in packs of two, each steak weighs 250g.
Fresh and suitable for freezing.
£19.00 – £30.00Price range: £19.00 through £30.00
Dry aged for a minimum of 28 days and cut from native beef.
Choose from Sirloin, Rump or Rib Eye.
Delivered in packs of two, each steak weighs 250g.
Fresh and suitable for freezing.
For any additional requirements, please contact us directly.
Dry aged for a minimum of 28 days and cut from native beef.
Choose from Sirloin, Rump or Rib Eye.
Delivered in packs of two, each steak weighs 250g.
Fresh and suitable for freezing.
| Which awesome steak |
Ribeye ,Rump ,Sirloin |
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