Our mission is to create a Butchery that works with local and British free range farms who’s passion and beliefs align with ours and put our own unique style to it!
Our meat is always ethically reared with the emphasis being on quality, traceability and sustainability.
We are 100% committed to flying the flag for traditional native breeds and extremely proud to be members of the Pasture for life association celebrating and promoting 100% Grass Fed meat.
With over 30 years of butchery knowledge behind us we aim to inspire, excite and educate with Traditional and innovative ideas.
Get In touch
Tuesday 9am – 5.30pm
Wednesday 9am – 5.30pm
Thursday 9am – 7pm
Friday 9am – 5.30pm
Saturday 9am – 5pm
A very hands on butchery course
Come and join us for a very hands on butchery course at the coolest butchery around!
Aimed at food lovers, keen home cooks and those that want to learn a new skill, we have designed a range of classes to give you a good basic understanding of some traditional and contemporary butchery skills, helping you to buy your meat and how to get the most out of your cuts.
bangers & spits
We provide bespoke pig roasts, lamb roasts and barbecues for all occasions.
Our service is completely tailored to your requirements, giving you complete flexibility.
Contact us now to discuss your requirements.